Creamy soups are my kryptonite, but so is the feeling of fat and heaviness that they leave behind. Celery has been referred to as the “negative calorie food,” but its benefits are anything but negative. Tons of fiber, filling, high in vitamin C, it promotes a healthy immune system and the list goes on. So, why kill its pluses by adding heavy-duty cream? Sure, it’ll be delicious going down, but if you’re like me and have trouble stopping yourself before you exceed the overly full threshold, here is a recipe that will rock your world — and you won’t miss…
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